Homemade One Pot Chicken Parm!

1. Cut up 2 skinless boneless chicken breasts into bite sized pieces.
2. Heat 2 tbsp oil and cook the chicken chunks on high heat for 10 minutes or until cooked through.
3. Then add choice of pasta sauce and water (use the same amount of water as you do the sauce).
4. Bring to a boil.
5. Add pasta of choice.
6. Let it simmer and cook.
7. Top with cheese and that’s pretty much it!