Green beans under 15 mins?!
Serves 4
5 mins prep
12 mins cook
17 mins total
I usually don’t love green beans, but this recipe changed my mind and I can’t eat them any other way.
0 servings
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1. Wash and pat dry green beans. 2. Toss green beans with olive oil, garlic powder, onion powder, paprika, salt and pepper. 3. Air fry green beans at 375°F for 9-11 minutes. 4. In a small pan, melt butter over medium heat until it turns golden, don’t let it brown! 5. Add sage to small pan and stir for about 30 seconds to 1 minute and remove from heat. 6. Chop pecans. 7. Plate the green beans and drizzle the sage brown butter. 8. Top with pecans.


