Green beans under 15 mins?!
Serves 45 mins prep12 mins cook
I usually don’t love green beans, but this recipe changed my mind and I can’t eat them any other way.
0 servings
What you need

pepper

tsp rubbed sage

oz green beans

tbsp olive oil

pecan

tsp garlic powder

tbsp unsalted butter

tsp smoked paprika

fresh sage leaves

tsp onion powder
Instructions
1. Wash and pat dry green beans. 2. Toss green beans with olive oil, garlic powder, onion powder, paprika, salt and pepper. 3. Air fry green beans at 375°F for 9-11 minutes. 4. In a small pan, melt butter over medium heat until it turns golden, don’t let it brown! 5. Add sage to small pan and stir for about 30 seconds to 1 minute and remove from heat. 6. Chop pecans. 7. Plate the green beans and drizzle the sage brown butter. 8. Top with pecans.View original recipe
